The Unofficial Hocus Pocus Cookbook for Kids by Bridget Thoreson

Author:Bridget Thoreson
Language: eng
Format: epub
Publisher: Ulysses Press
Published: 2023-09-12T00:00:00+00:00

Corn, I Smell Cornbread

Any super smellers in your coven will be delighted to assist in making this recipe—probably happier with this than with a scrod dish, say.

Corn is a well-loved summer side, but warm skillet cornbread fresh from the oven can be a lovely autumnal choice—particularly when spread with fresh honey-vanilla butter.

SERVES

8

PREP TIME

10 minutes

COOK TIME

20 minutes

½ cup (1 stick) unsalted butter

2 ¼ tablespoons vegetable oil, divided

2 cups self-rising cornmeal mix

2 medium eggs

1 to 1 ¾ cups buttermilk

⅓ cup honey

2 tablespoons vanilla extract

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